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Missy Traversi, inspiring others to give more effort through her example. |
Traversi as a player at Bishop Feehan. |
Traversi in action at the University of Maine. |
Traversi will bring joy to basketball at West Point. |
.................the official blog of the host of The Owner's Box, Mark Farinella.
WEDNESDAY, APRIL 30: Girls' lacrosse, Taunton at King Philip. 3:45 p.m., LIVE, North TV Community Channel.
WEDNESDAY, MAY 7: Softball, Canton at King Philip. 3:45 p.m., LIVE, North TV Community Channel.
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Check your local cable system's web site for up-to-date telecasting schedules.
People that followed my newspaper career know that for many years, I had an ongoing beef with Eddie Andelman, the host of a popular sports talk show on Boston radio who also owned the former New England Harness Raceway in Foxboro, and much of the land surrounding Schaefer Stadium. His control of the stadium parking lots may have contributed more to Billy Sullivan's bankruptcy than any other single factor. But despite that animosity, I never extended that beef to his sons, Dave and Dan -- and in fact, I often viewed their popular "Phantom Gourmet" television series to glean from it tips on intriguing restaurants throughout the region. You may have noticed that I've already used "beef" in the animosity context in this review, but thanks to the Andelman brothers, I now have a new beef -- and by that, I mean a great recommendation for one of my life's guilty pleasures, prime rib. Their review of the New England Steak and Seafood in Mendon (about a 30-minute drive from my hometown) was spot-on spectacular. Heeding the warnings of large crowds at this hidden gem across from the Imperial auto dealerships, I ventured there on a Thursday afternoon when there were only a few diners in the rustic and slightly cramped building. I was immediately greeted with a warm handshake by one of the members of the Quirk family, which has operated the restaurant for more than 65 years. I was quickly seated and the attentive wait staff leaped into action -- easy enough for them because the evening rush had yet to begin. While I was there, the telephone rang frequently with potential diners inquiring about future reservations at a more traditional dinner hour (and I'm told that reservations are a must for usual dining times). I didn't mess around. After nibbling on the cheese and crackers and the cinnamon-drizzled rolls, I awaited what I went there for -- prime rib. As the photo above indicates, it was huge. And that was only the Queen cut! I estimate it was about a 32-ounce cut, and it went for $32.99. The King cut is $6 more, and I'm assuming around 34-36 ounces. And they offer the "Fred Flintstone cut" (well over 40 ounces). It's a whopping $74.99, and I've seen a photo of how it towers well above the plate. I don't know how any human under 500 pounds could eat the whole thing in one sitting. Now, remember that prime rib often contains a lot of fat and the heavy bone, which sometimes makes what looks like a great cut very disappointing when you start operating on it. This cut did not disappoint. I ordered it medium and it was perfectly done. Each forkful was warm and juicy and melted in my mouth. And even around the more fatty areas or the bone, a skilled surgeon can extract plenty of juicy meat. I was stuffed and satisfied by the end of the meal. For the sake of context, I really don't eat as much red meat these days as I used to. But I have always craved a well-prepared prime rib, ever since a family trip to Florida included a stop at a restaurant in Aberdeen, Md., that served amazing prime rib -- the taste of which I remember to this day, almost 60 years later. The prime rib I ate at New England Steak and Seafood was every bit as memorable. One last tip -- bring extra cash in the wallet if you plan to pay by credit card. The restaurant asks if you can tip the waitstaff in cash rather than adding it to the bill (I paid cash anyway, so it was no problem).
Click on the accompanying photo to see the menu.
Hours: Closed Tuesday. Monday 4-9 p.m.; Wednesday-Thursday 11:30 a.m.-9 p.m.; Friday 11:30 a.m.-10 p.m.; Saturday 4-10 p.m.; Sunday noon-9 p.m. Large parking lot adjacent to the restaurant, reservations definitely recommended.
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Missy Traversi, inspiring others to give more effort through her example. |
Traversi as a player at Bishop Feehan. |
Traversi in action at the University of Maine. |
Traversi will bring joy to basketball at West Point. |
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Former Bishop Feehan star Missy Traversi takes the reins at Army. |
The former Bishop Feehan High School three-sport standout has been named the head coach of the women’s basketball team at the U.S. Military Academy at West Point, N.Y., bringing her into the NCAA Division 1 coaching ranks after four seasons and five years at Division II Adelphi University in Garden City, N.Y.
Traversi, 38, was announced as Army’s new head coach via a news release Monday. She will succeed Dave Magarity, 71, who retired after serving as Army’s head coach for the past 15 years and coaching in the college ranks for 47 years.
"We are excited to welcome Missy Traversi to the West Point women's basketball family," said Army athletic director Mike Buddie in the news release. "Her experience both as a player and a coach at all levels made her a standout candidate for this position. She clearly embraces our pillars of Duty, Honor and Country and we can't wait to watch her lead our women's basketball cadet-athletes into this new era at West Point."
"I am honored to be named the head women's basketball coach at Army West Point," Traversi said in the release. "What a privilege it will be to work alongside impressive cadet-athletes as they develop into future officers and leaders in the world. I believe my brand of coaching is tailored to the core values of the type of female athlete that is built for West Point. I will recruit and develop fiercely competitive individuals with high integrity who value team above self.
"As the world's preeminent leadership institution,
the United States Military Academy embodies sacrifice, discipline, and
excellence. I am proud to be associated with this special team and am eager to
hit the ground running," she added.
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Traversi on the sidelines at Adelphi University. |
Her 2019-20 team finished the regular season and conference tournament at 27-3, ranked as high as No. 8 in the WBCA Division II Top 25 Poll. Adelphi had earned the No. 1 seed in the NCAA Division II regionals when the outbreak of COVID-19 prompted the NCAA to cancel all of its postseason tournaments on short notice.
The ongoing pandemic also forced Adelphi and the rest of the NE-10 to cancel the entire 2020-21 season just days before it was to begin.
Traversi also brought three local athletes into the fold at Adelphi. Bishop Feehan’s Emily Miccile and Attleboro’s Julia Strachan were major contributors to the Panthers’ success in 2019-20, and former Attleboro High standout Sarah Deyo was to have joined Adelphi for the canceled 2020-21 season after transferring from Southern New Hampshire University.
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Traversi coaching at Attleboro High. |
Prior to her tenure at AHS, Traversi spend one season on the coaching staff at Harvard University under legendary coach Kathy Delaney-Smith. She was also head girls’ coach at Dover-Sherborn Regional High (where she was named Tri-Valley League coach of the year in 2009) and at Brookline High School between her two stints in professional basketball overseas.
Traversi, who competed in swimming, basketball and tennis at Bishop Feehan, finished with 1,113 career points in three seasons. She went on to play Division 1 basketball at the University of Maine under coach Sharon Versyp, helping to lead the Black Bears to an 86-35 overall record, 58-10 in America East, as well as three America East regular-season championships, one America East Tournament Championship, and three postseason berths, including one NCAA Tournament appearance. A 2004-05 first team All-Conference selection, Traversi scored over 1,000 points in her career at Maine.
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Traversi at her WNBA tryout. |
Traversi also helped mold the futures of some of the area’s top female basketball players through her owned-and-operated MT Elite Basketball Training company. Founding the organization in 2006, she managed and recruited players for the MT Elite AAU basketball program, which consisted of 12 teams and over 300 athletes. She also led a team of 12 coaches and ran summer basketball camps throughout Massachusetts.
Traversi was a 2014 inductee into Bishop Feehan High School's Hall of Fame. She earned her bachelor's degree in communications with a minor in public relations from Maine in 2005 and a master’s degree in athletic administration from Ohio University in 2013, and briefly served as an assistant athletic director at Needham High School.
"For the past five years, it has been my distinct privilege to be the head women's basketball coach at Adelphi University," Traversi said in the release. "I want to personally thank President (Christine) Riordan and Athletic Director Danny McCabe for giving me the opportunity to coach such remarkable young women at Adelphi University. I will forever cherish the staff and faculty I've worked with, the student-athletes I've coached, and the memories created along the way. As I transition into this exciting new chapter of my life, I want to express gratitude for all those who supported me on my journey."
Magarity was an assistant on the Army coaching staff in 2006 when head coach Maggie Dixon died suddenly of arrhythmia. He went on to post a 266-183 record, the Black Knights having earned four postseason berths with a pair of NCAA Tournament and WNIT appearances under his direction.
Magarity also became the first coach in NCAA history to coach against his own daughter, when Army faced Holy Cross in Patriot League competition. Maggie Magarity, in her first season at Holy Cross after a stint at the University of New Hampshire, defeated her father in three of the four games played between the teams this year.
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North TV's Glen Farley |
Me at Super Bowl XLIX media day. |
I covered three games in 1971 for the Mansfield News
(including the Schaefer Stadium opener), one in 1976 for the Westfield Evening
News, the full seasons of 1977-86 for The Sun Chronicle, parts of 1987-89 for
The Patriot Ledger of Quincy, all of the regular seasons from 1989-2017 for The
Sun Chronicle, the 2018 training camp for The Sun Chronicle and parts of the
2018 and 2019 seasons for the AP. I also served as a football stringer for the
AP in an unbroken period from 1982 through 2003.
As the pandemic eliminated almost all work for AP stringers
last year and is almost certain to cut into the opportunity for 2021, I figured
the time was best for me to just move on. It’s been a fun run, but the further
removed I became from daily coverage of the team, the less it interested me. I
have other pursuits to entertain me in retirement, and the mobility issues I
have from knee surgery last August might prove daunting if I were to return, as
a considerable amount of walking up and down the stadium stands and standing
around for hours is required to cover a training camp.
I’m 67 and not getting any younger. Time to turn over the
reins to younger and hungrier souls. I’ll always be appreciative to the AP for
giving me a few extra bucks, a wider audience and the opportunity to see my
name and byline on the websites of some of the best newspapers in the nation.
And no, I’m not considering a move to work for the Tampa bureau.
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Kristen McDonnell guests for the first time on the "After Dark" video podcast. |
First, we talk to Norwood High School boys' basketball coach Kristen McDonnell, who chats about how she and her Mustangs overcame the obstacles wrought by a COVID-challenged season to post a 9-2 record and continue the progress made by the program in the second year of her coaching tenure. It's a 27-minute sample of the hour-long conversation that appeared on The Owner's Box, our long-running audio podcast, and if you like what you hear and want to hear more, you can find a link to the 33rd episode of The Owner's Box elsewhere in this blog.
Then I joyfully announce to the world that I have become part of eventual herd immunity. I received my dose of the Johnson & Johnson vaccine on Saturday, so I have no more tangles in my hair, experienced no tears, and have to be only 33 percent lucky going forward as I continue to avoid COVID-19 infection.
Watch this episode by hitting the link below, and I guarantee you will be hungry for more. That's where the audio podcast comes in handy!
Foxboro coach Lisa Downs (right) hugs Shakirah Ketant at the 2020 postseason banquet. |
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Katelyn Mollica (11) won two state titles in her career. |
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North Attleboro's Anthony Sherman called it a career after 10 NFL seasons. |